Princess Pamela's Soul Food Cookbook: A Mouth-Watering Treasury of Afro-American Recipes (Pamela Strobel)

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Princess Pamela's Soul Food Cookbook: A Mouth-Watering Treasury of Afro-American Recipes (Pamela Strobel)When it comes to soul food, there is an elite pantheon of grand dame authors: Patti Labelle, Sylvia Woods, and Edna Lewis. For their fans, who crave authentic African American recipes, this publication marks a major rediscovery: the original soul diva, Princess Pamela, who paved the way for all the others with this 1969 cult classic. This lost classic cookbook was treasured by past generations as a bible of soul cooking and is now back in print after

Link’s Mom’s Country Fried Steak

Recipes cover flavorful

indulgent collection of dessert recipes from across the Middle East

Filled with recipes

but with the men in their lives

and Ginger Pickle

and Dinner

she’s only a payphone call away

and fun to eat

Join Zoe as she shares the beauty of Ghana’s markets

Gutierrez shares more than three hundred everyday dishes—plus countless variations—that home cooks everywhere will want to replicate

a comforting Apple Brioche Bread Pudding